Tahlequah Tipple

1 part  Seattle Distilling Gin 3 parts unsweetened apple cider 1 dash orange bitters per serving ice Orange peel, cut into long spirals, for garnish   Fill a rocks glass with ice. Add the gin, cider and bitters, and stir. Garnish with the orange peel....

Old Fashioned – from E. Smith Mercantile

2 oz. Seattle Distilling Idle Hour Whiskey 1 Demerara sugar cube generous 4-5 dashes angostura bitters 1 italian cherry (we use Fabri) orange peel   Muddle everything except whiskey until sugar dissolves. Add whiskey and a touch of ice. Give it a good stir till cold...